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Thessaloniki Gastronomy Family Trip

Kid Friendly Itinerary for Foodies Around Thessaloniki

This trip is the ideal experience for those who love gastronomy, food and beverages, want to taste some of the finest Greek products, discover and in some cases participate in the production procedure. We visit small production units in the prefecture of Thessaloniki and Halkidiki and get to know the owners, their unique stories and the city’s gastronomy.

The trips are a circular route of about 100 km in Thessaloniki region and include four (4) to five (5) stops in selected production units in Thessaloniki and Halkidiki, spots of extraordinary interest in order to meet the producers, be a part of the production, learn the secrets of the Greek land and the Greek gastronomy, have degustation sessions, lunch at special locations and participate in experimental games.

Info

Guided full-day trip ideal for foodies and families with children over 12 years old

Period of operation: throughout the year, Monday to Sunday, except official Greek holidays

Duration: 8 hours

Starting time: 10:00 am

The tour includes:

  • Lunch at a taverna by the sea, where we will eat like locals several meze, traditional Greek dishes paired with local retsina, ouzo, tsipouro and wines
  • Experienced food-expert guide
  • Transfer by private van or bus
  • All tastings
  • All taxes

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